Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

30-Minute Taco Bowl


  • Author: William Cantor

Description

A quick and flavorful 30-minute taco bowl layered with seasoned beef, rice, fresh toppings, and crunchy Doritos. Perfect for a weeknight dinner or fun family dinner.


Ingredients

Scale

1 lb ground beef

1 packet taco seasoning

2 cups cooked rice

2 cups nacho cheese Doritos lightly crushed

1 cup shredded lettuce

1 cup diced tomatoes

1 cup shredded cheddar or Mexican blend cheese

1/2 cup sour cream

1/2 cup salsa or pico de gallo

1 sliced avocado or 1/2 cup guacamole

1/2 cup black beans or corn kernels


Instructions

1. Heat a large skillet over medium heat and cook ground beef until browned. Drain excess fat.

2. Add taco seasoning and water according to packet instructions. Simmer 5 minutes.

3. Cook rice according to package instructions.

4. Place rice in bowls as the base.

5. Top with taco meat and desired toppings.

6. Sprinkle lightly crushed Doritos over the top just before serving.

Notes

Use chicken broth when cooking rice for extra flavor.

Add Doritos just before serving to maintain crunch.

Store components separately for best texture.