Crispy, golden air fryer churro bites rolled in cinnamon sugar — the perfect bite-sized treat without the oil.

Scale

Dough:

1 large egg

1 tsp vanilla essence

1 cup plain flour (King Arthur all-purpose)

1/3 cup + 1 tbsp unsalted butter

1 cup water

2 tbsp sugar

1 tsp salt

Coating:

1 tbsp cinnamon powder (freshly ground preferred)

1 cup white sugar

1. In a pan, combine water, butter, salt, and sugar. Bring to a boil.

2. Add flour, stirring until smooth dough forms. Remove from heat.

3. Cool for 4–5 minutes. Add egg and vanilla; beat until smooth.

4. Transfer to piping bag. Preheat air fryer to 375°F (190°C).

5. Spray basket with oil and pipe bite-sized churros.

6. Brush with butter and air fry for 10–12 minutes until golden.

7. Mix sugar and cinnamon; roll warm churros to coat.

8. Serve with chocolate syrup, honey, or Nutella.

Serve immediately for best texture. Store leftovers airtight and reheat in air fryer for 3 minutes.

Keywords: air fryer churro bites, churro bites, air fryer dessert, easy dessert, cinnamon sugar treat