A simple and cheesy biscuit pizza casserole perfect for an easy family dinner.

Scale

2 cans refrigerated buttermilk biscuits

1 (15oz) jar pizza sauce

2 cups shredded mozzarella cheese

Pizza toppings of choice

1. Preheat oven to 350°F and grease a 9×13 baking dish

2. Cut biscuits into small pieces

3. Spread evenly in dish

4. Add pizza sauce

5. Top with cheese and toppings

6. Bake 25-30 minutes

7. Cool 5 minutes before serving

Check center for doneness

Avoid too much sauce

Let rest before serving