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Chicken Broccoli Bowl


  • Author: William Cantor
  • Total Time: 30 minutes
  • Yield: 2 servings 1x

Description

A creamy, low-carb Chicken Broccoli Bowl featuring grilled chicken, roasted broccoli, and a smooth garlic butter sauce. Perfect for meal prep or a quick healthy dinner.


Ingredients

Scale

2 boneless, skinless chicken breasts

2 cups broccoli florets

1 cup cooked grains (rice, quinoa, or couscous)

3 cloves garlic, minced

½ cup heavy cream

2 tablespoons butter

2 tablespoons olive oil

Salt and black pepper, to taste

1 tablespoon lemon juice

Optional: Fresh parsley or chives for garnish


Instructions

1. Grill the chicken: Season and grill until cooked through.

2. Roast the broccoli: Toss with oil and lemon; roast at 400°F for 15–20 minutes.

3. Cook the grains: Prepare as per package and fluff with a fork.

4. Make the sauce: Melt butter, sauté garlic, stir in cream, and simmer until thick.

5. Assemble: Layer grains, chicken, and broccoli. Drizzle sauce and garnish.

Notes

For a lighter version, use coconut milk instead of cream. Store leftovers in airtight containers for up to 4 days.

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dinner
  • Method: Grilled and Roasted
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 420
  • Sugar: 3g
  • Sodium: 480mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 38g
  • Cholesterol: 110mg

Keywords: chicken broccoli bowl, creamy garlic sauce, healthy meal prep, low carb dinner