Description
Chicken Caesar Flatbread is an easy pizza flatbread made with tikka-spiced chicken, fresh vegetables, and creamy yogurt. Perfect for a quick lunch or light dinner.
Ingredients
2 cups cooked chicken, diced (marinated in tikka spices)
1/2 cup plain yogurt
4 flatbreads or naan
1 cup cucumber, diced
1 cup cherry tomatoes, halved
1/4 cup red onion, thinly sliced
Fresh cilantro, chopped
Olive oil
Salt and pepper to taste
Instructions
1. Preheat oven to 400°F (200°C).
2. Brush flatbreads with olive oil.
3. Spread yogurt evenly over each flatbread.
4. Top with chicken, cucumber, tomatoes, and onion.
5. Season with salt and pepper.
6. Bake 10–12 minutes until crispy.
7. Garnish with fresh cilantro and serve.
Notes
Do not overload toppings to keep flatbread crispy.
Reheat in oven for best texture.
You can use rotisserie chicken for faster preparation.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Lunch
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 flatbread
- Calories: 320
- Sugar: 4g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 65mg
Keywords: Chicken Caesar Flatbread, easy pizza flatbread, quick lunch, chicken recipe