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Chicken Caesar Flatbread


  • Author: William Cantor
  • Total Time: 22 minutes
  • Yield: 4 servings 1x

Description

Chicken Caesar Flatbread is a crispy, cheesy easy pizza flatbread made with pesto, tender chicken, and fresh toppings. Perfect for a quick lunch or simple dinner.


Ingredients

Scale

2 cups cooked chicken, sliced or shredded

1/2 cup pesto sauce

4 pieces flatbread or naan

1 cup cherry tomatoes, halved

1 cup fresh spinach

1 cup mozzarella cheese, shredded

1/4 cup grated Parmesan cheese

Olive oil for brushing

Salt and pepper to taste


Instructions

1. Preheat oven to 400°F (200°C).

2. Place flatbreads on baking sheet and brush with olive oil.

3. Spread pesto sauce evenly over each flatbread.

4. Layer chicken, cherry tomatoes, and spinach.

5. Sprinkle mozzarella and Parmesan cheese on top.

6. Bake for 10-12 minutes until cheese melts and edges crisp.

7. Remove, slice, and serve warm.

Notes

Use rotisserie chicken for convenience.

Bake directly on oven rack for extra crispiness.

Serve immediately for best texture.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Lunch
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 flatbread
  • Calories: 420
  • Sugar: 3g
  • Sodium: 650mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 75mg

Keywords: Chicken Caesar Flatbread, easy pizza flatbread, quick lunch, chicken recipe