Description
A vibrant, crunchy Doritos Taco Salad with seasoned taco meat, fresh veggies, and homemade Catalina dressing. Perfect for potlucks and family dinners.
Ingredients
1 pound ground beef or turkey
3 tablespoons taco seasoning
3/4 cup water
1 head iceberg lettuce, chopped
1/2 green bell pepper, chopped
1/2 cup chopped black olives
1 cup cherry tomatoes, halved
1 can corn, drained
1 can black beans, rinsed
1 cup shredded cheddar
2 cups crushed Doritos
1/2 cup Catalina dressing
Instructions
1. Brown ground beef in skillet. Drain grease.
2. Add taco seasoning and water; simmer 5-7 minutes.
3. Chop lettuce and veggies, mix in large bowl.
4. Add cooled taco meat, cheese, beans, and corn.
5. Top with crushed Doritos.
6. Drizzle with Catalina dressing and toss to coat.
Notes
Add avocado for creaminess.
Serve dressing and chips separately if prepping ahead.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Tossed
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 bowl
- Calories: 927
- Sugar: 16g
- Sodium: 932mg
- Fat: 62g
- Saturated Fat: 15g
- Unsaturated Fat: 40g
- Trans Fat: 1g
- Carbohydrates: 70g
- Fiber: 9g
- Protein: 25g
- Cholesterol: 73mg
Keywords: doritos taco salad, taco meat, crunchy topping