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Fresas con Crema


  • Author: William Cantor
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Fresas con Crema is a traditional Mexican dessert made with fresh strawberries folded into a sweet vanilla cream mixture. It is simple, refreshing, and perfect for any occasion.


Ingredients

Scale

1 cup heavy whipping cream

6 Tbsp sugar

½ cup sour cream

1 tsp vanilla extract

2 cups strawberries halved

4 fresh basil leaves


Instructions

1. Whisk together whipping cream with sugar; add sour cream and vanilla extract. Whisk until well blended.

2. Add strawberries to the cream mixture.

3. Serve in glasses and garnish with a basil leaf.

4. Enjoy.

Notes

Use fresh, ripe strawberries for best flavor.

Chill before serving for a refreshing texture.

Adjust sugar based on strawberry sweetness.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 cup
  • Calories: 320
  • Sugar: 24g
  • Sodium: 35mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 75mg

Keywords: Fresas con Crema, traditional mexican dessert, strawberries and cream recipe, easy fresh fruit dessert