Description
Frozen Yogurt Banana Pops are creamy, refreshing, and easy frozen snacks perfect for kids and summer.
Ingredients
Scale
3 Bananas, cut in half
1 ½ Cups Greek Yogurt, vanilla flavor
½ Cup Rainbow Sprinkles
Instructions
1. Cut bananas in half and place on a baking sheet
2. Insert popsicle sticks into each banana piece
3. Mix Greek yogurt until smooth
4. Dip each banana into yogurt until coated
5. Add sprinkles generously
6. Freeze for two hours until solid
Notes
Use ripe bananas for better sweetness
Store in airtight container in freezer