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Fruit Leather


  • Author: William Cantor

Description

Easy fruit leather made with fresh fruit and lemon juice. A healthy snack with no added sugar.


Ingredients

Scale

1 lb fresh fruit of choice

1 tsp lemon juice


Instructions

1. Preheat oven to 170°F and line baking sheet with parchment paper.

2. Blend fruit until smooth.

3. Add lemon juice and blend again.

4. Spread puree evenly on baking sheet.

5. Dehydrate for 3-4 hours until center is not sticky.

6. Cool completely.

7. Cut into strips and roll.

Notes

Use ripe fruit for best sweetness.

Store in airtight container.