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Ghost Oreo Truffles


  • Author: William Cantor
  • Total Time: 45 minutes
  • Yield: 24 truffles 1x

Description

Creamy, no-bake Ghost Oreo Truffles that are fun, festive, and perfect for Halloween parties.


Ingredients

Scale

36 Oreo cookies (swap for gluten-free if needed)

8 oz full-fat cream cheese

12 oz white chocolate

Sprinkles or edible eyes for decoration


Instructions

1. Place Oreo cookies in a food processor and pulse until fine crumbs.

2. Combine crumbs with softened cream cheese until smooth.

3. Roll into small ghost shapes and place on parchment paper.

4. Chill for 15 minutes.

5. Melt white chocolate until smooth.

6. Dip each truffle, ensuring full coating.

7. Decorate with sprinkles or eyes before chocolate sets.

8. Let harden for 30 minutes before serving.

Notes

Store in refrigerator for up to 5 days.

Freeze up to 1 month for longer storage.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 truffle
  • Calories: 140
  • Sugar: 11g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0.5g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: ghost oreo truffles, party desserts halloween, halloween treats oreos, halloween snacks and desserts