Hobo Foil Packets served with buttery garlic rice make an easy foil packet dinner perfect for camping or grilling.

Scale

1 cup long-grain white rice (or brown rice)

2 cups water (or low-sodium broth)

1–2 tbsp butter

1–2 cloves garlic, minced

Salt & pepper, to taste

Optional: chopped parsley or cilantro

1. Rinse the rice under cold water until water runs clear.

2. Heat butter in a pot over medium heat.

3. Add minced garlic and stir for 30 seconds.

4. Add rice and stir for 1–2 minutes to lightly toast.

5. Pour in water or broth and add salt.

6. Bring to a boil, cover, and reduce heat to low.

7. Cook white rice for 15 minutes or brown rice for 40 minutes.

8. Turn off heat and let steam covered for 5 minutes.

9. Fluff with fork, season with pepper, and garnish with parsley or cilantro.

Use broth instead of water for deeper flavor.

Let rice rest covered for best texture.