These Key Lime Pie Rice Krispie Treats combine tangy lime, gooey marshmallows, crunchy cereal, and graham crackers into a refreshing no-bake dessert.

Scale

3 tbsp butter

1 (10 oz) package marshmallows

5 cups Rice Krispies cereal

1 cup graham crackers, crushed

1 whole lime (zest and juice)

1 cup white chocolate chips

1. Coat a 13x9x2-inch pan with baking spray and set aside.

2. Melt butter in a heavy-bottomed saucepan over low heat.

3. Add marshmallows, lime zest, and lime juice. Stir until melted and smooth.

4. Remove from heat and stir in cereal and graham crackers.

5. Fold in white chocolate chips and mix evenly.

6. Press mixture into prepared pan.

7. Refrigerate for 20-30 minutes until set.

8. Cut into squares and serve.

Use fresh lime for best flavor.

Do not overheat marshmallows.

Store in airtight container for up to 3 days.