Description
Quick, flavorful Korean ground beef bowl made with soy, garlic, and sesame for a healthy dinner in minutes.
Ingredients
Scale
1 lb ground beef (lean)
3 tbsp brown sugar
1/4 cup soy sauce
1 tbsp sesame oil
3 cloves garlic, minced
1 tsp fresh ginger
1/2 tsp crushed red pepper flakes
2 cups cooked rice
Optional: green onions, sesame seeds, carrots, cucumber
Instructions
1. Cook ground beef until browned.
2. Add garlic and ginger, sauté 1 minute.
3. Stir in brown sugar, soy sauce, sesame oil, and pepper flakes.
4. Simmer 3 minutes to thicken sauce.
5. Serve over rice and top with veggies or sesame seeds.
Notes
Use lean beef for best texture.
Make it low-carb with cauliflower rice.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Dinner
- Method: Stovetop
- Cuisine: Korean
Nutrition
- Serving Size: 1 bowl
- Calories: 390
- Protein: 24g
Keywords: korean ground beef bowl, beef bowl recipe, healthy dinner