Description
A rich, gooey Oreo Dump Cake for chocolate lovers craving a fast and easy dessert.
Ingredients
25 Oreo cookies
14 ounce can sweetened condensed milk
8 ounce whipped topping (Cool Whip), not frozen
15¼ ounce chocolate cake mix
½ cup sweet salted butter (sliced)
8 Oreo cookies, chopped
Instructions
1. Preheat oven to 350°F.
2. Grease a 9×13 baking dish with cooking spray.
3. Arrange Oreos in a single layer.
4. Pour condensed milk evenly over cookies.
5. Spread whipped topping across.
6. Sprinkle dry chocolate cake mix over top.
7. Arrange butter slices evenly.
8. Top with chopped Oreos.
9. Bake 35–40 minutes.
10. Serve hot with ice cream and chocolate sauce.
Notes
Serve warm for gooey texture. Store leftovers covered in fridge for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 709
- Sugar: 67g
- Sodium: 766mg
- Fat: 33g
- Saturated Fat: 15g
- Unsaturated Fat: 16g
- Trans Fat: 0.5g
- Carbohydrates: 100g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 52mg
Keywords: Oreo Dump Cake, chocolate dessert, easy cake recipe, chocolate lovers