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Peach Lemonade Slush


  • Author: William Cantor
  • Total Time: 4 hours 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and easy Peach Lemonade Slush made with just three ingredients—perfect for cooling off on hot summer days.


Ingredients

Scale

3 peaches, chopped

12 ounces frozen lemonade concentrate (1 can)

24 ounces water (2 cans)

Mint leaf, optional


Instructions

1. Place chopped peaches, lemonade concentrate, and water into a blender and blend until smooth.

2. Pour the mixture into a shallow dish and freeze for 4 hours.

3. Scoop the slush into glasses and serve.

4. Garnish with a mint leaf if desired.

Notes

Use frozen peaches for a thicker texture.

Stir once during freezing for a fluffier slush.

For an adult version, add vodka or rum before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending and Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 26g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Peach Lemonade Slush, 3 ingredient slush, frozen peach lemonade, refreshing summer drink, easy frozen beverage