Description
Sweet, chewy, and irresistibly cute Rice Krispie Hearts make the perfect Valentine’s treat or kids party snack.
Ingredients
6 cups Kellogg’s® Rice Krispies® cereal
3 tbsp butter
4 cups mini marshmallows
1 cup pink candy melts
1/2 cup white candy melts
Instructions
1. Make Rice Krispies according to the directions on the back of the cereal box.
2. Take the Rice Krispies out of the pan and onto a tray.
3. Using a heart-shaped cookie cutter, cut the Rice Krispies out.
4. Melt the pink candy melts and dip half of each heart into the bowl. Let it harden.
5. Melt the white candy melts, pour into a mini ziplock bag, and drizzle over hearts. Let harden and enjoy!
Notes
Perfect for Valentine’s Day, birthdays, or classroom parties! Store in airtight containers up to 3 days.
- Prep Time: 10 mins
- Cook Time: 10 mins
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 heart
- Calories: 180
- Sugar: 14g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Rice Krispie Hearts, Valentine's treats, heart shaped dessert, easy snack, kids party food