0.75 lb boneless, skinless chicken breasts

¼ cup lime juice

½ tsp chili powder

½ tsp onion powder

1 tsp garlic powder

½ tsp smoked paprika

¼ tsp salt

3 tbsp olive oil

1 Tbsp chipotle pepper in adobo

4 large tortillas

1 cup uncooked rice

1 small red bell pepper

1 jalapeño

½ red onion, sliced

3 garlic cloves, minced

1 tsp olive oil

¾ cup corn kernels

1 cup black beans

¼ cup cotija cheese

⅓ cup sour cream

1½ Tbsp honey

½–1 Tbsp chipotle peppers in adobo

1 Tbsp lime juice

3 Tbsp fresh cilantro, chopped

1–2 Tbsp water

¼ tsp salt