Description
Crispy, cheesy Tater Tot Nachos loaded with fresh toppings — the perfect easy party food or game day snack.
Ingredients
Base:
1 bag (32 oz) frozen tater tots
Toppings:
2 cups shredded cheddar cheese
1 cup cooked shredded chicken (optional)
1 cup black beans, rinsed and drained
1 cup diced tomatoes
½ cup diced red onion
½ cup sliced jalapeños (optional)
½ cup sliced black olives
1 avocado, diced
½ cup sour cream or Greek yogurt
¼ cup chopped cilantro
1 lime, cut into wedges
Seasonings:
1 tsp chili powder
1 tsp garlic powder
1 tsp paprika
½ tsp cumin
Hot sauce or salsa (optional)
Instructions
1. Preheat oven to 425°F (220°C).
2. Spread tater tots on baking sheet and bake for 20–25 minutes until golden.
3. Sprinkle with chili powder, garlic powder, paprika, and cumin.
4. Transfer to oven-safe dish, top with cheese, and bake 5–7 minutes until melted.
5. Add black beans, tomatoes, onion, jalapeños, and olives.
6. Top with avocado, sour cream, and cilantro. Serve with lime and hot sauce.
Notes
Serve immediately for best crispiness.
Swap in different cheeses or proteins to fit your taste.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 420
- Sugar: 3g
- Sodium: 720mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 16g
- Cholesterol: 55mg
Keywords: Tater Tot Nachos, loaded totchos, cheesy tater tots, game day appetizer, easy party food