Description
These easy 3-ingredient Twix Bites combine caramel, vanilla wafer cookies, and melted chocolate for the ultimate homemade candy bar.
Ingredients
24 caramel squares
24 round vanilla wafer cookies
2 cups semi-sweet chocolate chips
Instructions
1. Preheat the oven to 250°F. Unwrap and place the caramels a few inches apart on a parchment-lined baking sheet.
2. Warm in oven 5 minutes to soften, not melt.
3. Arrange vanilla wafer cookies, bottom sides up, on a parchment-lined sheet pan.
4. Flatten each softened caramel to fit the wafer and place on top.
5. Freeze 15 minutes to set.
6. Melt 1 cup of chocolate chips in 30-second intervals until smooth.
7. Dip each frozen caramel wafer in chocolate, letting excess drip off.
8. Repeat with remaining chocolate and bites.
9. Let set at room temperature until firm.
10. Store in airtight container up to 2 weeks.
Notes
Add sea salt or drizzle white chocolate for variety.
Store at room temperature or refrigerate for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 110
- Sugar: 10g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: Twix Bites, homemade candy bars, caramel wafer cookies, easy chocolate treat